102年第1學期-2556 餐旅研究方法 課程資訊

評分方式

評分項目 配分比例 說明
Class participation and Attendance 10
Medterm Exam 25
Final Exam 25
Assignments 40

選課分析

本課程名額為 70人,已有59 人選讀,尚餘名額11人。


登入後可進行最愛課程追蹤 [按此登入]。

授課教師

李貴宜

教育目標

After finishing this course, students will reach following goals. -To gain knowledge of the different types of reseach methods -To develop research problems and hypotheses -To learn how to find proper literatures for related topics -To learn how to analyze and interpret data in basic level -To be able write and present a reserach proposal

課程概述

This course will introduce students to a variety of issues, concepts and methodological techniques popularly used in hospitality research in Taiwan or elsewhere. This course is intended to help you familiarize with a wide rang of research topics in the hospitality industry and equip you with skills necessary for independent study of research methods. It is expected, after finishing this course, students can have the basic knowledge and skills to conduct research independently. These skills and knowledge will also help you to get ready for your thesis as well as the future graduate school’s work.

課程資訊

參考書目

研究方法-步驟化學習指南 第二版 2010 Ranjit Kumar 著 潘中道、胡龍騰譯 學富文化事業有限公司 ISBN:9573089254



開課紀錄

您可查詢過去本課程開課紀錄。 餐旅研究方法歷史開課紀錄查詢