106年第1學期-2369 豬學 課程資訊

9/27起之上課方式

iLearn 公告清單

讀取中....

Teams 連結清單

讀取中....

評分方式

評分項目 配分比例 說明
midterm exam 40 35-45
final exam 40 35-45
Class attendance 20 10-30

選課分析

本課程名額為 50人,已有36 人選讀,尚餘名額14人。

授課教師

姜樹興

教育目標

To learn the basic knowledge in the physiology, genetics, breeding, nutrition, feeding and management of swine

課程資訊

參考書目

Pork Production System: efficient use of swine and feed resources. 1991. W. G. Pond
et al. Thomson International Publishing Co.

The Science and Practice of Pig Production. 1993. C. Whittemore. Longman and
Technical Co.

Pig Production. 1996. M. R. Taver and A. C. Dunkin. Elsevier Publishing Co.
畜牧要覽—養豬篇。2001。中國畜牧學會。

Whittemore’s Science and Practice of Pig Production. 2006. I. Kyriazakis and C. T. Whittemore. Blackwell Publishing Co.

Gaining the Edge in Pork abd Poultry Productuin. 2007. J.A.Taylor-Pickard and P. Spring. Wageningen Academic Publishers.