106年第2學期-3095 Topics in Consumer Economics 課程資訊
評分方式
評分項目 | 配分比例 | 說明 |
---|---|---|
Class Participation and Assignments | 25 | |
Midterm Exam | 25 | |
Poster Presentation | 25 | |
Final Evaluation | 25 |
選課分析
本課程名額為 50人,已有34 人選讀,尚餘名額16人。
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教育目標
The instructor will utilize lecture and reading assignments to help students develop an understanding of consumer economics and the trends and issues in consumer economy. In addition, students will be encouraged to think and engage into the real-world problems as they relate to everyday life, through discussion sessions and problem solving activities.
課程概述
This course is intended to provide the basis for a broad understanding of economic theories and views concerning consumers’ perspectives, behaviors and decision processes, and their connections to the marketplace and the economy. Topics covered will include consumer behaviors, consumer theories and models, consumer decision making, marketing strategies, and selective issues concerning consumers and the economy, such as aging, equality, innovation, open source and uniqueness.
課程資訊
基本資料
選修課,學分數:0-3
上課時間:一/5,6,7[LAN202]
修課班級:國經學程2-4
修課年級:年級以上
選課備註:與經濟系併班上課
教師與教學助理
授課教師:謝銘逢
大班TA或教學助理:尚無資料
Office HourMonday 10:20-12:00 at SS432
授課大綱
授課大綱:開啟授課大綱(授課計畫表)
(開在新視窗)
參考書目
1. Consumer Economics: Issues and Behaviors, 3rd Edition, Elizabeth B. Goldsmith
2. Price Theory: An Intermediate Text, David D. Friedman
開課紀錄
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