112年第2學期-2734 Cornerstones of Entrepreneurship and Innovation 課程資訊

評分方式

評分項目	配分比例	說明
In-Class Quizzes and Participation	30	Students will take in-class quizzes and participation activities on the assigned reading during the classes.
Graded Assignments	20	Students will have short assignments in the mini-semester.
Group Project and Presentation	20	Students will develop and present a group project according to the HBP article guidelines.
Simulations	20	Students will practice two simulations on the HBP coursepack website.
Final Exam	10	The final exam will be a closed book/notes and will consist of true/false and multiple choice with financial calculation questions.

教育目標

Upon completion of the course, students will be able to: 1.Identify the critical organizing strategies for new product/service innovation. 2.Analyze the effectiveness of different organizing strategies in resolving common problems in the startup process. 3.Design scalable components for innovative business models. 4.Evaluate alternative financing models for scaling entrepreneurial ventures. 5.Synthesize business model components into scalable, innovative business development.

基本資料

選修課，學分數：0-3
上課時間：三/3,4[M107] 四/3,4[M123] 二/3,4[PG103] 一/3,4,五/3,4[PG202]
修課班級：國際學院1-4
修課年級：1年級以上
選課備註：密集授課2024/05/27-2024/06/21，限人工加選。

參考書目

Harvard Business Publishing (HBP) Online Coursepack (includes eBook, Simulations, Business Cases, and Articles)