112年第2學期-2829 Environmental Hygiene 課程資訊

評分方式

評分項目	配分比例	說明
Attendance and Participation	35	If students miss more than 5 classes, they cannot pass the course
Midterm Assignment	30	Group presentations
Final Assignment	35	Individual oral presentations in power point

教育目標

The main objective of this course is to introduce students to foundational and technical concepts in the field of Environmental Health, Safety and Hygiene. Primarily, students will learn how different environmental factors impact health outcomes and the control measures currently used to prevent or minimize the health effects from these negative impacts. The course is designed to acquaint students with the scientific and technical foundations of the field, and will examine both practice and research contributions to understanding and controlling environmental hazards. It will deliver important information and resources for the students' own health and wellness advocacy as they move out beyond University.

基本資料

必修課，學分數：0-3
上課時間：四/3,4[M115] 二/3,4[PG103]
修課班級：永續學程3
修課年級：3年級以上
選課備註：

參考書目

Textbook:
Maxwell, N. I. (2014). Understanding environmental health: how we live in the world. Jones & Bartlett Publishers.

references:
1. Benavides, J., Rowland, S.T., Shearston, J.A. et al. Methods for Evaluating Environmental Health Impacts at Different Stages of the Policy Process in Cities. Curr Envir Health Rpt 9, 183—195 (2022). https://doi.org/10.1007/s40572-022-00349-5
2. Manisalidis I, Stavropoulou E, Stavropoulos A and Bezirtzoglou E (2020) Environmental and Health Impacts of Air Pollution: A Review. Front. Public Health 8:14. doi: 10.3389/fpubh.2020.00014
3. Xiaoming Shi (2022). Environmental health perspectives for low- and middle-income countries, Global Health Journal 6 (1):35-37. https://doi.org/10.1016/j.glohj.2022.01.003.