107年第1學期-6123 Technology and Operations Management 課程資訊
評分方式
評分項目 | 配分比例 | 說明 |
---|---|---|
Homework | 10 | |
Quizzes | 20 | |
Project (Presentation and report) | 30 | |
Final Exam | 40 |
選課分析
本課程名額為 30人,已有15 人選讀,尚餘名額15人。
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教育目標
The field of operations management focuses on quantitative methods that aid in making effective decisions in production/service science. You will formulate, solve, and interpret optimization models from various applications areas in management including marketing, production and service. Insights gained from the mathematical modeling and solution process will be discussed and analyzed. Results will be examined in the context of the decision problem and revision of the model will be proposed and analyzed. Primary emphasis will be placed on formulating production problems as optimization models and solving them by the Excel tools and other decision analysis software. This course will require the use of personal computers and spreadsheet-based decision tool software.The field of Operations Management focuses on quantitative methods that aid in an operation/production/service environment. This course introduces the basic concepts and methods of operations management including forecasting, quality control, inventory managing, scheduling, MRP, ERP, JIT, etc.
課程資訊
基本資料
必修課,學分數:3-0
上課時間:三/6,7,8[M242]
修課班級:國企碩學程1
修課年級:年級以上
選課備註:全英語授課 / The Course Taught in English;管院碩士班可修
授課大綱
授課大綱:開啟授課大綱(授課計畫表)
(開在新視窗)
參考書目
Jay Heizer and Barry Render, 2017, Operations Management, Pearson.
Melissa A. Schilling (2017), Strategic Management of Technological Innovation, 5th. eds. 華泰代理,(02)2377-3877。
開課紀錄
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