110年第2學期-2775 Entrepreneurship 課程資訊

評分方式

評分項目 配分比例 說明
Midterm and Final Exams 50 (2 X 25% each)
Class Assignments 30
Attendance and Participation 20

選課分析

本課程名額為 70人,已有54 人選讀,尚餘名額16人。


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授課教師

James S. Gillespie

教育目標

Upon completion of the course, students should be able to: 1. Describe how entrepreneurial thinking moves a small business from concept to realization; 2. Transform their conceptual business plans into reality by following developmental steps; and 3. Think holistically about all aspects of starting and running a small business.

課程資訊

參考書目

Entrepreneurship: Starting and Operating a Small Business (4/e), by Steve Mariotti and Caroline Glackin; Pearson (2016). ISBN: 9781-292-09741-1

開課紀錄

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