111年第1學期-5865 作業管理 課程資訊

評分方式

評分項目	配分比例	說明
課堂參與	10
期中報告	40
期末報告	50

教育目標

The field of operations management focuses on quantitative methods that aid in making effective decisions in production/service science. Students will formulate, solve, and interpret optimization models from various applications areas in management including marketing, production and service. Insights gained from the mathematical modeling and solution process will be discussed and analyzed. Results will be examined in the context of the decision problem and revision of the model will be proposed and analyzed. Primary emphasis will be placed on formulating production problems as optimization models and solving them by the decision analysis tools. The field of Operations Management focuses on quantitative methods that aid in an operation/production/service environment. This course introduces the basic concepts and methods of operations management including forecasting, quality control, inventory managing, scheduling, MRP, ERP, JIT, etc.

課程概述

在二十一世紀知識經濟的時代中，產業及時轉型、電子化的導入與技術創新已經成為生存的關鍵，廉價資源已不可能做為國家競爭力來源，在全球競爭的環境中，企業為求生存及發展，必須運用正確的管理及操作方式滿足顧客之需求，並結合資訊系統以創造競爭優勢。 教學目的： 時代快速變遷，產業迅速的轉型，都是為了適應日益競爭的環境，因此導入資訊化的管理技術是必然的，都是為了提昇企業的競爭力。本課程主要教導使用正確的管理方式，滿足社會大眾之需求，結合資訊的技術，以提昇企業的競爭優勢。

基本資料

必修課，學分數：3-0
上課時間：四/6,7,8[M479]
修課班級：企管碩1,2
修課年級：年級以上
選課備註：核心必修課程（六科選三科）

參考書目

Operations Management: Sustainability and Supply Chain Management(13th), Jay Heizer, Barry Render, Chuck Munson