Entrepreneurship

111學年第2學期 英語授課 必修課 3 學分
授課大綱
70
名額
67
已選
3
餘額
上課時間
二/3,4,五/3,4[M123]
授課教師
Office Hour:Tuesday 2:00 to 4:00pm PG-IC 304
修課班級
國經學程3 · 3年級以上
選課分析

Attendance & Class Participation 15 Individual
Quizzes 20 Individual
Group Presentation 25 Group
Group Project 40 Group

Upon completion of the course, students should be able to: 1. Describe how entrepreneurial thinking moves a small business from concept to realization 2. Transform their conceptual business plans into reality by following development steps 3. Think holistically about all aspects of starting and running a small business

Mariotti, S., & Glackin, C., (2020) Entrepreneurship: Starting and Operating A Small Business, 5th Edition, Pearson

查詢過去本課程開課紀錄: Entrepreneurship 歷史開課紀錄