113年第1學期-6865 健康促進特論 課程資訊
評分方式
| 評分項目 | 配分比例 | 說明 |
|---|---|---|
| Attendance | 20 | |
| Class participation (In-class discussion, demonstrations and practice) | 20 | |
| Midterm presentation/report | 30 | |
| Final presentation/report | 30 |
選課分析
本課程名額為 15人，已有0 人選讀，尚餘名額15人。
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教育目標
This course focuses on the assessment and management of healthy children, adults and the elderly in a variety of settings. The concepts of health, health promotion, and disease prevention related to age and cultural values are explored. Health promotion for vulnerable populations is explored through epidemiologic methods. Age appropriate primary and secondary prevention and risk reduction strategies and their research-based literature are introduced and analyzed.
課程資訊
基本資料
選修課，學分數：2-0
上課時間：三/3,4
修課班級：農健碩學程1,2
修課年級：1年級以上
選課備註：全英授課。外系大三以上學生可選課，需以人工加選。
授課大綱
授課大綱：開啟授課大綱(授課計畫表)
(開在新視窗)
參考書目
Cottrell, Randall R. Principles of Health Education and Promotion, 8th edition Edition. Jones & Bartlett Publishers. ISBN: 9781284231250.
開課紀錄
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