Entrepreneurship

113學年第2學期 英語授課 必修課 3 學分
授課大綱
70
名額
64
已選
6
餘額
上課時間
二/3,4[M119]
五/3,4[M107]
授課教師
Office Hour:Upon appointment
修課班級
國經學程3 · 3年級以上
選課分析

Attendance and Class Participation 20 Individual
Quizzes 20 Individual
Group Presentation 30 Group
Group Project Report 30 Group

Upon completion of the course, students should be able to: 1. Describe how entrepreneurial thinking moves a small business from concept to realization 2. Transform their conceptual business plans into reality by following development steps 3. Think holistically about all aspects of starting and running a small business

Barringer, B. R., & Ireland, R. D., (2019), Entrepreneurship: Successfully Launching New Ventures, 6th edition, Pearson.

查詢過去本課程開課紀錄: Entrepreneurship 歷史開課紀錄