110年第1學期-2222 旅館業概論 課程資訊

9/27起之上課方式

【師生共同同意全線上上課】如班級人數過多,或是不適宜採分流教學,得經師生共同同意採全線上上課,惟須確保線上教學品質及相關教學與學習紀錄留存。如疫情警戒下降,則應回復實體上課
If the class size is too large, or impossible to alternate attendance, the class may be held online with the consent of the teacher and students, provided that the quality of online instruction and related teaching and learning records are maintained. If the epidemic alert is lowered, classes should resume physical classroom.

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評分方式

評分項目 配分比例 說明
Attendance & Class activity participance 40 Earning Participation Points: This class will be seminar style, each week will contain an opportunity for you to engage your classmates in one or more group discussions or activities . Participation in these discussions/activities is required and counts as 40% of your final grade.
Midterm group project 30
Final individual project 30

選課分析

本課程名額為 90人,已有89 人選讀,尚餘名額1人。

授課教師

呂秀如

教育目標

This is an introductory course for students to be familiar with the operation of all divisions management in a hotel. Contents of the course include the role of each functional departments/division in hospitality management, environmental/energy/safety management. Students who finish this course could obtain solid knowledge about hotel operation from the entry level to management level prospectives. It will be a good course to prepare students for the upcoming internship.

課程概述

使同學了解目前旅館現況、組織架構、經營型態及未來趨勢等,以開啟其對住宿產業之興趣。

課程資訊

參考書目

Learning materials will be provided.

References reading lists:
1. Introduction to the Hospitality Industry 8th Edition
by Clayton W. Barrows (Author), Tom Powers (Author), Dennis R. Reynolds (Author)
ISBN: 9780470399163
EC Link Ltd (桂魯有限公司)孫⼩姐 02 - 27227543
2. Introduction to Hospitality 7th Edition
by John R. Walker (Author) ISBN-13: 978-0133762761
3. Study Guide to Accompany Introduction to the Hospitality Industry 8th Edition
by Clayton W. Barrows (Author), Tom Powers (Author), Dennis R. Reynolds (Author)
ASIN: B01FKTLMT8
4. Dimensions of the Hospitality Industry: An Introduction, 3rd Edition
by Paul R. Dittmer (Author) ISBN-13: 978-0471384793