Global Entrepreneurship

112學年第2學期 選修課 2 學分
授課大綱
50
名額
36
已選
14
餘額
上課時間
三/3,4[M242]
授課教師
Office Hour:by appointment
修課班級
國企碩學程1,2 · 1年級以上
課程資訊
English-Taught Course for All-Major Senior/Graduate Students
選課分析

class participation 30
mini project 40
final presentation 30

The design and flow of this course are aimed at creating knowledge, skills, and awareness of new business opportunities. In a pragmatic way—through text, cases, and hands-on exercises. This subject designed for delivery over four linked modules. First, the course introduces tools for business idea generation. Second, entrepreneurial process (including, opportunity recognition, entrepreneurial marketing, financing, team building) will be addressed. The emerging issue such as social and corporate entrepreneurship will be discussed in the third and fourth modules.

Schilling, M. A., & Shankar, R. (2019). Strategic management of technological innovation. McGraw-Hill Education.
Entrepreneurship, 3rd ed, William Bygrave & Andrew Zacharakis, Wiley

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