餐旅職涯規劃

114學年第2學期 選修課 3 學分
授課大綱
20
名額
15
已選
5
餘額
登記 5 人 · 選上機率 99.9%
上課時間
二/5,6,7[M207-3]
授課教師
Office Hour:By advanced appointment
修課班級
餐旅系4,碩1,2 · 4年級以上
課程資訊
選課分析

Attendance & Class activity participance 40
Career interview project 30

Course objectives are designed to : 1. Understand the multidisciplinary nature of information related to career and work behavior and how individuals differ in the use of that information; 2. Understand the acquisition of semantic and personal knowledge; 3. Understand how memory and cognitive information processing relate to human problem solving in general and career decision making more specifically; 4. Identify unique, personal information, including self-knowledge, occupational knowledge, decision-making skills, and metacognitions, affecting career development; 5. Formulate personal goals and action plans designed to proactively enhance one's career/life planning; 6. Develop personal, employment-related skills and information

Learning Package provided

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